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 Ο ξενοδοχειακός όμιλος Wavemaker Hospitality, αναζητεί Προϊστάμενο Συντήρησης για μόνιμη εργασία στο νησί της Ρόδου.
Ο ρόλος περιλαμβάνει τη διαχείριση και τον συντονισμό όλων των τεχνικών θεμάτων του ξενοδοχείου, εξασφαλίζοντας την εύρυθμη λειτουργία των εγκαταστάσεων και την άμεση επίλυση τεχνικών προβλημάτων με ότι αυτό συνεπάγεται.

Ο ρόλος:

• Ευθύνεται για τη συντήρηση του τεχνικού εξοπλισμού καθώς και την άμεση επέμβαση για την αποκατάσταση των βλαβών στην ξενοδοχειακή μονάδα.
• Εξασφαλίζει την διατήρηση των χώρων προκειμένου να είναι σε άριστη λειτουργική κατάσταση.
• Τηρεί το πρόγραμμα προληπτικής συντήρησης των μηχανημάτων.
• Συντάσσει αναφορές και εισηγείται εργασίες συντήρησης που πρέπει να πραγματοποιηθούν.
• Συντονίζει και επιμελείται της ομάδας συντήρησης.
• Ελέγχει, τις εγκαταστάσεις ύδρευσης, άρδευσης και αποχέτευσης, τα διάφορα δίκτυα σωληνώσεων, την εγκατάσταση επεξεργασίας αποβλήτων και εξασφαλίζει την άριστη λειτουργία τους.
• Ελέγχει και εξασφαλίζει τη άριστη λειτουργία των μηχανοστασίων και των κλιματιστικών.
• Ελέγχει και επιθεωρεί, τις ηλεκτρικές εγκατάστασης και τον εξοπλισμό, τις διατάξεις, τα διάφορα συστήματα αυτοματισμού καθώς και τα εφεδρικά συστήματα υποστήριξης (γεννήτριες, UPS κλπ.).
• Γνωρίζει τα δίκτυα διανομής ηλεκτρικού ρεύματος, φροντίζει για τα σχέδια και την ενημέρωση τους.
• Διεξάγει επιθεωρήσεις των κτηρίων και των εγκαταστάσεων προκείμενου να διαπιστώνει την ασφαλή και αποδοτική λειτουργία τους.
• Είναι υπεύθυνος για το σύστημα πυρανίχνευσης του ξενοδοχείου και για την συντήρηση του εξοπλισμού.
• Εξασφαλίζει την άριστη κατάσταση και γενικότερα τη συντήρηση των πισινών.
• Είναι υπεύθυνος για τον έλεγχο των εξωτερικών συνεργείων καθ’ όλη την διάρκεια παραμονής τους εντός του ξενοδοχείου, την καθοδήγηση τους για την εκτέλεση του έργου που έχουν αναλάβει και τον έλεγχο παράδοσης αυτού.
• Ελέγχει το πρόγραμμα βλαβών και εξασφαλίζει την άμεση αποκατάσταση αυτών.
• Είναι ενήμερος για τις εκδηλώσεις και γεγονότα που πραγματοποιούνται στο ξενοδοχείο, και εξασφαλίζει την άριστη κάλυψη τους από τεχνικής πλευράς.
• Κάνει προτάσεις για την βελτίωση της λειτουργίας του ξενοδοχείου σε τεχνικά θέματα.

Απαραίτητα προσόντα:

• Εργασιακή εμπειρία σε παρόμοια θέση στον ξενοδοχειακό κλάδο 5 έτη.
• Καλή χρήση της Αγγλικής γλώσσας.
• Άριστη χρήση Office ή άλλων προγραμμάτων ΗΥ.
• Γνώση διαχείρισης έργων.

 Ο ξενοδοχειακός όμιλος Wavemaker Hospitality, αναζητεί Προϊστάμενο Συντήρησης για εργασία στο νησί της Κρήτης.
Ο ρόλος περιλαμβάνει τη διαχείριση και τον συντονισμό όλων των τεχνικών θεμάτων του ξενοδοχείου, εξασφαλίζοντας την εύρυθμη λειτουργία των εγκαταστάσεων και την άμεση επίλυση τεχνικών προβλημάτων με ότι αυτό συνεπάγεται.

Ο ρόλος:

• Ευθύνεται για τη συντήρηση του τεχνικού εξοπλισμού καθώς και την άμεση επέμβαση για την αποκατάσταση των βλαβών στην ξενοδοχειακή μονάδα.
• Εξασφαλίζει την διατήρηση των χώρων προκειμένου να είναι σε άριστη λειτουργική κατάσταση.
• Τηρεί το πρόγραμμα προληπτικής συντήρησης των μηχανημάτων.
• Συντάσσει αναφορές και εισηγείται εργασίες συντήρησης που πρέπει να πραγματοποιηθούν.
• Συντονίζει και επιμελείται της ομάδας συντήρησης.
• Ελέγχει, τις εγκαταστάσεις ύδρευσης, άρδευσης και αποχέτευσης, τα διάφορα δίκτυα σωληνώσεων, την εγκατάσταση επεξεργασίας αποβλήτων και εξασφαλίζει την άριστη λειτουργία τους.
• Ελέγχει και εξασφαλίζει τη άριστη λειτουργία των μηχανοστασίων και των κλιματιστικών.
• Ελέγχει και επιθεωρεί, τις ηλεκτρικές εγκατάστασης και τον εξοπλισμό, τις διατάξεις, τα διάφορα συστήματα αυτοματισμού καθώς και τα εφεδρικά συστήματα υποστήριξης (γεννήτριες, UPS κλπ.).
• Γνωρίζει τα δίκτυα διανομής ηλεκτρικού ρεύματος, φροντίζει για τα σχέδια και την ενημέρωση τους.
• Διεξάγει επιθεωρήσεις των κτηρίων και των εγκαταστάσεων προκείμενου να διαπιστώνει την ασφαλή και αποδοτική λειτουργία τους.
• Είναι υπεύθυνος για το σύστημα πυρανίχνευσης του ξενοδοχείου και για την συντήρηση του εξοπλισμού.
• Εξασφαλίζει την άριστη κατάσταση και γενικότερα τη συντήρηση των πισινών.
• Είναι υπεύθυνος για τον έλεγχο των εξωτερικών συνεργείων καθ’ όλη την διάρκεια παραμονής τους εντός του ξενοδοχείου, την καθοδήγηση τους για την εκτέλεση του έργου που έχουν αναλάβει και τον έλεγχο παράδοσης αυτού.
• Ελέγχει το πρόγραμμα βλαβών και εξασφαλίζει την άμεση αποκατάσταση αυτών.
• Είναι ενήμερος για τις εκδηλώσεις και γεγονότα που πραγματοποιούνται στο ξενοδοχείο, και εξασφαλίζει την άριστη κάλυψη τους από τεχνικής πλευράς.
• Κάνει προτάσεις για την βελτίωση της λειτουργίας του ξενοδοχείου σε τεχνικά θέματα.

Απαραίτητα προσόντα:

• Εργασιακή εμπειρία σε παρόμοια θέση στον ξενοδοχειακό κλάδο 5 έτη.
• Καλή χρήση της Αγγλικής γλώσσας.
• Άριστη χρήση Office ή άλλων προγραμμάτων ΗΥ.
• Γνώση διαχείρισης έργων.

Don’t ride the wave. Be the one who starts it.

Wavemaker Hospitality, the leading hotel company in Cyprus and Greece, is expanding its operations to destinations in Greece (Kos, Crete, Corfu & Rhodes), referring to either immediate or future placement and we seek an experienced and talented individual as a F&B Manager. 

As a Food and Beverage Manager, you will play a crucial role in overseeing our culinary and service operations maintaining the highest standards of quality, service, and guest satisfaction. You'll be the driving force behind creating a welcoming atmosphere that exceeds guest expectations, from the first impression to the last bite. 

Responsibilities

• Oversee day-to-day F&B operations, optimizing efficiency and productivity. Monitor inventory levels, control costs, and implement strategies to maximize profitability while maintaining high-quality standards.
• Ensure compliance with health and safety regulations, implementing and maintaining rigorous hygiene standards.
• Uphold company policies and procedures to create a safe and enjoyable environment for both guests and staff.
• Foster a positive and collaborative work environment by training and inspiring our culinary and service teams. Guide to enhance their skills, ensuring a cohesive and high-performing workforce.
• Monitor and analyze financial performance, including budgeting, forecasting, and profitability analysis
• Stay abreast of industry trends and customer preferences to keep our offerings fresh and exciting.
• Lead by example, setting the standard for impeccable service. Work closely with the front-of-house team to create a seamless and memorable dining experience for our guests.

Requirements

• Bachelor's degree in hospitality management or related field
• 5+ years of experience as an F&B Manager or similar role
• Extensive knowledge of food and beverage service, including industry trends and best practices
• Strong leadership, communication, and interpersonal skills
• Ability to work under pressure and handle multiple tasks simultaneously
• Excellent organizational and time management skills, with the ability to prioritize tasks effectively
• Proficient in English with an excellent command of the language
• Proficient knowledge of MS Office

Benefits

• Competitive salary and other benefits (as per local legislation)
• Advanced opportunities for professional growth
• Accommodation (if necessary) and board
• Participation in educational programs
• Diverse and multicultural environments
• Professional skills development

Don’t ride the wave. Be the one who starts it.

Wavemaker Hospitality, the leading hotel company in Cyprus and Greece, is expanding its operations to the destinations in Greece (Kos, Crete, Corfu & Rhodes), referring to either immediate or future placement, and we seek an experienced and talented individual as a Head Chef.

REPORTS TO: EXECUTIVE CHEF

 DUTY-TASKS

• Delegating tasks to Sous Chef, and Prep Cooks.
• Coordinating with the team smoothly during all the meal preparation and services.
• Planning the food menus as per the seasonal availabilities.
• Monitoring the quality and quantity of food served to the guests.
• Managing the kitchen budget.
• Resolving customer's complaints and issues professionally.
• Staying updated with the new trends in the food industry.

KNOWLEDGE-SKILLS

• Minimum of 10 years’ experience in the sector, including a minimum of 2 years as a Chef De Cuisine or Head Chef in an international 5* hotel chain
• Ability to speak, write and converse freely in both Greek and English
• Good hygiene knowledge and HACCP Standards
• Ability to manage the budget to ensure profitability.
• PC skills
• A culinary degree 10 YEARS

 Benefits

• Competitive salary and other benefits
• Advanced opportunities for professional growth
• Accommodation (if necessary) and board
• Participation in educational programs
• Diverse and multicultural environments
• Professional skills development

Don’t ride the wave. Be the one who starts it.

Wavemaker Hospitality, the leading hotel company in Cyprus and Greece, is expanding its operations to the destinations in Greece (Kos, Crete, Corfu & Rhodes), referring to either immediate or future placemen,t and we seek an experienced and talented individual as a Front Office Manager. 

A Front Office Manager is crucial in creating a positive and efficient guest experience. Effective communication, leadership skills, and attention to detail are essential for success in this role.

Responsibilities

• Lead and manage the front office team, including receptionists, concierge, and other support staff.
• Provide training and ongoing support to ensure staff is well-prepared for their roles.
• Coordinate with other departments to manage room availability and optimize occupancy rates.
• Monitor front desk operations to guarantee proper staffing and coverage.
• Oversee billing processes, ensuring accuracy and compliance with financial policies.
• Keep staff updated on industry trends, service standards, and company policies.
• Conduct regular inspections to ensure the front desk's cleanliness, organization, and professionalism.

 Requirements

• Bachelor's degree in hospitality management, business administration, or related field.
• Minimum of 3 years of experience in a management or supervisory role of a similar position
• Excellent communication and interpersonal skills, with the ability to interact effectively with guests, staff, and other stakeholders.
• Strong organizational, time-management skills, problem-solving and decision-making skills, with the ability to handle complex and/or escalated guest issues and find creative solutions
• Knowledge of hospitality industry best practices, including customer service and guest experience.
• Fluent in English, additional languages a plus.

Benefits

• Competitive salary and other benefits (as per local legislation)
• Advanced opportunities for professional growth
• Accommodation (if necessary) and board
• Participation in educational programs
• Diverse and multicultural environments
• Professional skills development

Don’t ride the wave. Be the one who starts it.

Wavemaker Hospitality, the leading hotel company in Cyprus and Greece, is expanding its operations to destinations in Greece (Kos, Crete, Corfu & Rhodes), referring to either immediate or future placement, and we seek an experienced and talented individual as an Operations Manager. 

Responsibilities

• Manage all aspects of hotel operations, including front desk, housekeeping, maintenance and food & beverage services.
• Lead, mentor, and develop a diverse team of staff to deliver outstanding service.
• Ensure compliance with health and safety regulations and hotel policies.
• Optimize operational efficiency while maintaining budgetary guidelines.
• Analyze guest feedback and implement improvements to enhance the guest experience.
• Collaborate with marketing and sales teams to drive occupancy and revenue.
• Monitor industry trends and competitor performance to identify opportunities for growth.

Requirements

• Minimum of 3 years of experience in a similar position
• Room Division oriented and minimum 3 years of experience in this position
• Bachelor’s degree in hospitality management or related field.
• Strong leadership and interpersonal skills.
• Ability to multitask in a fast-paced and dynamic environment
• Proficiency in hotel management software and MS Office.
• Excellent communication skills, both verbal and written

 Benefits

• Competitive salary and other benefits
• Advanced opportunities for professional growth
• Accommodation (if necessary) and board
• Participation in educational programs
• Diverse and multicultural environments
• Professional skills development

Wavemaker Hospitality (formerly known as Atlantica Hotel Management) is a leader in Mediterranean hospitality, with over 40 years of experience, managing 15,000 rooms across Greece and Cyprus.

We are looking for a Financial Controller based in Rhodes, Greece.

The ideal candidate will have a significant operational and technical background in tax and accounting while working proactively to drive results. Her/His mission will be to lead the finance and accounting operations in Greece to ensure the accuracy and completeness of financial data and provide solutions to accounting, tax and financial issues.

Main Responsibilities

• Manage and oversee the daily operations of the accounting department
• Responsible for the preparation of monthly balance sheets, income statement, cash flow statement, and monthly management reporting
• Support the preparation of the annual Budgeted balance sheets, income statement and cash flow statement of the Group
• Cooperate effectively with all related departments, producing timely financial information as required
• Oversee the financial activities of the company ensuring accuracy, control and looking for cost reduction opportunities
• Oversees Forecasting, Financial Planning, and Analysis, Internal Controls, Financial Policy Development and Deployment, Audit and Risk Management
• Oversees and manage cash management and treasury management process
• Develop and manage staff, setting goals, providing ongoing training, and maintaining strong employee relationships
• Provide advice and assistance on Greek and International Accounting Standards
• Ensure Tax Law compliance, i.e. VAT, WHT, Income Tax, Transfer Pricing
• Identify and mitigate possible tax risks
• Manage and coordinate possible Government tax Department audits and support statutory audits

Requirements

• Academic background (Bachelor's degree in Accounting, Finance, Economics, Business or similar and/or Master's degree in Finance, Accounting or Business)
•  10 years of relevant professional experience and at least 5 years of experience in leading teams (Big4 audit firm experience will be considered as an asset)
• Relevant certifications (i.e., ACA/ACCA/CFA/IFRS Diploma) are highly valued
• A’ Class Accountant Signature
• Sound knowledge of Greek tax legislation
• Experience in ERP systems is required
• Excellent knowledge of MS Office, highly proficient particularly in Excel
• Able to handle pressure well and be self-motivated.
• Excellent business writing and verbal communication skills both in Greek and English
• High attention to detail, excellent analytical skills and hands-on attitude
• Excellent organizational and team-building skills
• High standards of discretion and confidentiality, as well as sound independent judgement
• The locality of the candidate will be considered an asset

Benefits

• Competitive remuneration package based on skills and experience
• Continuous training and development
• Growth potential within one of the largest leisure Groups in Greece and Cyprus
• Relocation package provided for applicants outside Rhodes island

Don’t ride the wave. Be the one who starts it.

Atlantica Hotels & Resorts, a member of Wavemaker Hospitality, is the Group’s largest hotel brand in Greece and Cyprus, managing over 40 properties across 10 destinations. With more than 45 years of experience, Atlantica Hotels & Resorts is a prime example of innovation, offering a dynamic work environment.
For the 2026 season, we seek an experienced and talented individual to join the award-winning Atlantica Dreams 5* Hotel in South Rhodes Island as an Assistant Hotel Manager. The successful candidate will be hired for a full-time role within our team.

Responsibilities

• Assisting the Hotel Manager to manage all aspects of hotel operations, including front desk, housekeeping, maintenance and food & beverage services.
• Lead, mentor, and develop a diverse team of staff to deliver outstanding service, demonstrating strong team leadership.
• Ensure compliance with health and safety regulations and hotel policies.
• Optimize operational efficiency while maintaining budgetary guidelines and applying effective cost control measures.
• Analyze guest feedback and implement improvements to enhance the guest experience.
• Monitor industry trends and competitor performance to identify opportunities for growth.
• Oversee and support maintenance operations to ensure the property meets 5* standards.
• Monitor budgets, forecasts, and P&L reports to achieve financial goals.
• Demonstrate strong understanding of Room Division operations to ensure smooth daily performance.
• Apply solid Food & Beverage expertise to maintain service excellence and financial efficiency.
• Show excellent problem-solving skills, ensuring quick and effective solutions.
• Socialize with guests and maintain strong guest relations to create memorable experiences.
• Recruit and retain the best possible staff, fostering a high-performance culture.
• Oversee staff accommodation issues to ensure employee well-being and satisfaction.
• Maintain and strengthen good relations with suppliers to secure quality and cost-effective services.

Requirements

• Minimum of 3 years of experience in a similar position
• Food & Beverage oriented and minimum 3 years of experience in this position
• Bachelor’s degree in hospitality management or related field.
• Strong leadership, team management and interpersonal skills.
• Ability to multitask in a fast-paced and dynamic environment
• Proficiency in hotel management software and MS Office.
• Excellent communication skills, both verbal and written
• Solid knowledge of hotel maintenance, budgeting, forecasting, cost control, Food & Beverage operations, problem solving, guest relations, recruitment, and supplier management

Benefits

• Competitive salary and other benefits
• Advanced opportunities for professional growth
• Accommodation (if necessary) and board
• Participation in educational programs
• Diverse and multicultural environments
• Professional skills development

APHI RESORTS is a member of Wavemaker Hospitality, a group with 45 years of expertise in hospitality and a diverse portfolio of more than 50 hotels. APHI KALLI in Chania, Crete seeks a motivated and spirited professional as an Service Manager to guide the dining experience from first sip to last bite.

POSITION SUMMARY:

The Service Manager is responsible for ensuring high standards of guest satisfaction by coordinating service teams and addressing guest concerns effectively. This role is critical in maintaining operational excellence, driving staff performance, and enhancing the overall guest experience.

KEY JOB RESPONSIBILITIES:

• Ensure excellent customer service is delivered consistently across all departments.
• Resolve guest complaints and issues promptly, maintaining a professional and empathetic approach.
• Train, mentor, and evaluate service staff to uphold hotel standards and procedures.
• Monitor guest feedback through surveys and reviews, and implement improvements based on insights.
• Manage scheduling, staffing, and resource allocation for service departments.
• Uphold safety, hygiene, and brand compliance standards across service areas.
• Collaborate with the F&B Manager to develop and implement service improvement initiatives.
• Address and resolve any concerns or complaints promptly and effectively.
• Maintain clear and open communication with other hotel departments to ensure seamless guest experiences.
• Ensure compliance with all company policies and procedures, including health and safety regulations, data protection, and security procedures.

REQUIREMENTS:

• Bachelor’s degree in hospitality management or related field preferred.
• 3+ years of experience in hotel F&B services, with at least 1 year in a supervisory role.
• Strong leadership, communication, and problem-solving skills.
• Good knowledge in hotel management systems (e.g., Protel).
• Passion for customer service and hospitality excellence.
• Excellent communication and interpersonal skills, with the ability to interact effectively with guests and staff.
• Strong organizational, time-management skills, problem-solving and decision-making skills, with the ability to handle complex and/or escalated guest issues and find creative solutions
• Fluent in English; additional languages a plus.
• Good computer knowledge

BENEFITS:

• Competitive salary and other benefits (as per local legislation)
• Advanced opportunities for professional growth
• Accommodation (if necessary) and board
• Participation in educational programs
• Diverse and multicultural environments
• Professional skills development

APHI RESORTS is a member of Wavemaker Hospitality, a group with 45 years of expertise in hospitality and a diverse portfolio of more than 50 hotels. APHI KALLI in Chania, Crete seeks a motivated and spirited professional as an Assistant Housekeeper to  support excellence in every detail.

POSITION SUMMARY:

As an Assistant Housekeeper, you will assist in supervising housekeeping staff, ensuring that high standards of hygiene and service are maintained at all times. This role also involves coordinating daily operations, inspecting rooms and facilities, and addressing guest needs to ensure a comfortable and pleasant stay.

KEY JOB RESPONSIBILITIES:

• Develop a thorough knowledge of the Hotel’s room types, room location and Hotel’s capacity.
• Develop a detailed knowledge of the Hotel’s quality systems.
• Develop a detailed knowledge of the Hotel’s daily operation.
• Develop a detailed knowledge of the Housekeeping Department and its daily operation.
• To ensure that all bedrooms and public areas are serviced and cleaned daily.
• To ensure that function rooms are cleaned.
• To ensure that VIP rooms received the designed extras.
• To ensure an adequate supply of clean linen in a good state of repair.
• To ensure that all rooms are checked regularly for repairs and that appropriate maintenance is effected.
• To liaise with the Executive Housekeeper and notify areas needing attention, in respect of décor.
• Ensure that adequate supplies of cleaning materials are available.

REQUIREMENTS:

• Hotel School Diploma
• Fluent in English, any other language is an advantage
• Basic knowledge of Health and Safety
• Excellent knowledge of cleaning products
• Be trained and have relevant knowledge for implementation of the following management systems: ISO 9001;14001; 22000& OSHAS
• Fluent in English
• Knowledge and implementation of employees H&S procedures
• 5 years’ experience in the Hotel Industry in luxury property, 3 years’ experience in similar positions.
• Excellent organisational skills
• Be able to communicate.
• Good organizational skills and show initiative
• Be able and willing to work long hours and under pressure
• Be able to control staff and make them work as a team
• Be able to incite and lead the staff

BENEFITS:

• Competitive salary and other benefits (as per local legislation)
• Advanced opportunities for professional growth
• Accommodation (if necessary) and board
• Participation in educational programs
• Diverse and multicultural environments
• Professional skills development